In the Kitchen
Hearty and healthy breakfast and lunch dishes.
Locally sourced and thoughtfully created.
Daily Kitchen Hours:
Open-5pm
AUTUMN MENU
2 eggs scrambled with choice of flavor. All served with rustic whole wheat toast and roasted potatoes
SCRAMBLES
$17
HAM, MUSHROOM & WHITE CHEDDAR
$17
$18
BACON, ZUCCHINI, SWEET POTATO & PARMESAN
$18
$16
SPINACH, TOMATO & FETA
$16
two eggs poached on an english muffin with your choice of flavor, topped with hollandaise and sprouts, and served with roasted potatoes
BENEDICTS
$17
CLASSIC
HEMPLER’S LOCAL CANADIAN BACON
$17
$19
WILD NORWEGIAN SMOKED SALMON
$19
$16
VEGGIE
SPINACH, TOMATO & AVOCADO
$16
SUNRISE ENTRÉE’S
TWIG BREAKFAST
two eggs poached or scrambled with multigrain toast, bacon or avocado, and served with roasted potatoes.
$9
HALF (formally Twig JR)
$9
$18
FULL
$18
$18
RISE & SHINE BOWL
two poached eggs, roasted sweet potato, quinoa, and cherry tomatoes, served with spring greens tossed in lemon basil vinaigrette and topped with parmesan and sunflower seeds.
$18
$19
BAGEL & LOX
toasted everything bagel with herb cream cheese, smoked salmon, tomatoes, cucumber, red onion, and capers. Served with house greens.
$19
MORNING INDULGENCES
$13
TWIG GRANOLA BOWL
Greek yogurt or alternative topped with house made gluten friendly granola, banana, berries, and honey
$13
VANILLA BEAN FRENCH TOAST
thick cut brioche dunked in vanilla bean custard and fried to perfection. dusted with powdered sugar and served with syrup and butter
$7
HALF
$7
$14
FULL
$14
$16
PUMPKIN CHEESECAKE FRENCH TOAST
thick cut brioche dunked in vanilla bean custard and fried to perfection then layered with pumpkin cheesecake filling. Served with cinnamon whipped cream and pepitas
$16
TWIG GRIDDLE CAKES
Buttermilk pancakes grilled to golden perfection. Topped with powdered sugar. Served with maple syrup and butter.
$7
HALF
$7
$14
FULL
$14
10” CREPE’S
$8
RASPBERRY ALMOND
light and buttery crepe filled with raspberry preserves and topped with almonds, powdered sugar, and whipped cream
$8
$12
STRAWBERRY, BANANA & NUTELLA
light and buttery crepe filled with Nutella and fresh cut strawberries and banana, dusted with powdered sugar, and topped with whipped cream.
$12
$14
SPINACH, MUSHROOM & PESTO
light and buttery crepe filled with spinach, mushroom, and nut free pesto
$14
$16
NORTHWEST
light and buttery crepe filled with herb cream cheese, smoked salmon, sauteed spinach, and red onion. Topped with capers
$16
SMALL BITES
$9
THE GOAT
Rustic wheat toast topped with avocado, cherry tomatoes, goat cheese, and sprouts
$9
$6
GRILLED CHEESE
rustic white bread, cheddar cheese
$6
$6
PBJ TOASTY
toasted rustic white bread, peanut butter, raspberry preserves
$6
$8
HOMESTYLE BREAKFAST SANDWICH
toasted rustic white bread, scrambled eggs, bacon, cheddar cheese
$8
$6
BAGEL & SHMEAR
toasted everything bagel with herb cream cheese
$6
$6
QUESADILLA
flour tortilla filled with 5 cheese blend and grilled to perfection
$6
AFTERNOON DELIGHTS
$15
HOUSE GREENS
organic greens, tossed in our signature lemon basil vinaigrette with cherry tomatoes, cucumber, parmesan,
$15
TOMATO BASIL BISQUE
thick and creamy tomato soup blended with fresh basil and house herb blend
$6
CUP
$6
$10
BOWL
$10
$12
B.L.A.T
rustic white bread with bacon, lettuce, avocado, tomato, and vegan garlic mayo
$12
$15
PEPPERONI FLATBREAD
12” flatbread with 5 cheese blend and locally sourced pepperoni on our house tomato sauce base
$15
$14
CHEESE FLATBREAD
12” flatbread with 5 cheese blend on our house tomato sauce base
$14
GRAB & GO ITEMS
$6
GF GRANOLA PARFAIT
$6
$6
MELON & BERRIES CUP
$6
$8
GRAB & GO BURITTO
bacon, egg, potato, white cheddar
$8
$12
SM CHICKEN CAESAR SALAD
$12
$6
SNACK BOX
(VARIETY)
$6
AUTUMN SPECIALS
$18
HARVEST HASH
chicken apple sausage, red and sweet potatoes, arugula, red onions and parsnips sauteed together and topped with 2 scrambled eggs, holandaise, parmesan and parsley. Served with wheat toast
$18
$16
PUMPKIN CHEESECAKE FRENCH TOAST
golden vanilla bean custard brioche served with pumpkin cheesecake filling, cinnamon whip and pepitas
$16
$16
MARIONBERRY FLATBREAD
12” flatbread with a whipped brie base topped with mozzarella, marionberries, and chopped bacon, finished with arugula and maple balsamic drizzle
$16
$16
THE FEASTWICH
rustic wheat bread, house cranberry orange compote, herb roasted turkey, bacon, garlic mayo, swiss and arugula
$16
$16
AUTUMN CURRY
butternut, sweet potato, kale, parsnips, onions, pumpkin, chickpeas, ginger, and yellow curry paste blended into a creamy coconut milk curry and served with white rice
$16
$22
MAPLE BALSAMIC SALMON BOWL
wild caught Atlantic salmon fillet seared and served over organic greens, quinoa, and pickled red cabbage, topped with avocado, seared mushrooms, maple balsamic drizzle and sesame seeds
$22
$18
PILGRIM POWER BOWL
organic greens, quinoa, herb roasted turkey, marionberries, pickled red cabbage, goat cheese, candied rosemary pecans, maple balsamic vinaigrette
$18
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+Opt for a Tofu scramble without cheese for a vegan friendly breakfast option!
+Our rustic breads and GF breads are vegan!
+Our house dressings are naturally vegan
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We have a great gluten free bread!
All house dressings are GF
**Please call to ask for information on specific items**
We cannot guarantee the absence of gluten for persons with CELIAC’S even with taking precautions. Any "GLUTEN FREE" items still have risk of cross contamination
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We have a fully loaded pastry case as well as grab and go options that are ready to go so you can get on with your day!
Thanksgiving Dinner Pre-Orders
Thanksgiving Dinner Pre-Orders
Now Available! Heat and Eat Thanksgiving Dinners!
Why worry about making dinner, when you can have us prepare it for you!
Our Herb Roasted Turkey Dinner has everything you need to have a stress free and delicious dinner for you and your cherished loved ones!
Dinners Include:
9lb Herbed Turkey Breast
(RAW: Allow at least 2 hours for cooking)Yukon Gold Mashed Potatoes
Loaded Herb Stuffing
Garlic Green Beans
Honey Glazed Carrots
Gravy
Cranberry Orange Compote
6pk Dinner Rolls
Signature Pumpkin Pie
(Or upgrade to another flavor)
*We are unable to accommodate substitutions*